NEW YEAR’S EVE
$120 per person
Sydney Rock oyster, lime mignonette
Nori cracker, avocado & chives
Steamed honey bug, Shaoxing wine, bonito mayonnaise
Raw kingfish, fermented green chilli, buttermilk dressing
Broadbean, asparagus, green pea salad, silken tofu & horseradish
New England lobster roll
Suckling pig, soft herbs, fermented chilli & Chinese mustard
Peanut butter parfait, salted caramel & soft chocolate