Dumplings & Friends Long Lunch
Dumplings & Friends Long Lunch
Sunday 12 October - From 12:30pm
$140 per person
To close out our Dumplings & Friends series with a bang, we’re transforming our downstairs private dining room. Join us for a four-course celebration of dumplings, Riesling and sake, guided by Matt Kingsley Shaw (brewer at Reed & Co.) and Daniel Barca (Beverage Manager at Supernormal). They’ll also be testing your Riesling and sake knowledge with some light-hearted trivia along the way.
Lunch includes:
Our signature Chuhai cocktail to start
Green tea service throughout
A bespoke four-course lunch:
Seared tuna & nori cracker
Prawn toast
Wagyu beef bun, fermented chilli
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Prawn and chicken dumplings, chili & vinegar
Scallop and pork sui mai
Flowering garlic chive and water chestnut dumplings, red vinegar
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Steamed barramundi, ginger, aged soy
Japanese short grain rice
Gai lan, sugar snap peas, yuzu, fried garlic
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Egg custard tart
Peanut & sesame cookies* Please note due to the special nature of this event we are unable to cater to dietary requirements
Pairing pours:
2022 Joh. Jos. Prüm, Wehlener Sonnenuhr Spätlese Riesling
Miyoshino Jozo 'Hanatomoe Yon Dan' from Nara, JapanFrosted shot:
Saito ‘You’s Time Light’ Yuzushu Kyoto, Jap
* Additional beverage available to purchase from a curated list of our favourite Rieslings and sakes